Don't these chocolate buttermilk cupcakes with earl grey buttercream & salted caramel look amazing?! Recipe here. You're welcome.
Ladies and gentlemen, I can’t believe it’s already been a year since I
claimed this little corner of the interwebs as my own! It’s been one heck of a
learning experience, and the fun just don’t stop! I still don’t know what This
is or where It’s going (does that make me a bad mom?) but it’s still as
beautiful to me as the day it was birthed, some extremely long-awaited
sideproject brought to fruition. I’m kind of proud. I’d like to thank the
Academy, maybe high-five the universe…and especially all of you LOVELY READERS
who actually take time out of your lives to read through my rambles and EVEN
leave sweet comments sometimes. So humbled and flattered and pink in the face. You
guys are the best! HUGS.
So that’s it, happy birthday babyblog! You’re notsosmall anymore, but
still small enough that I can carry you around in my heart, and still be as
experimental as I want to be, so long as I’m doing what I love.
Again, thanks for a great first year friends! Here’s to many more, and
whatever comes next! Cheers! (Insert downing/choking on my Celebratory Drink in
embarrassment at that pitiful toast, haha). I leave you with some of my
favorite posts from the past twelve months.
I hope everyone's having a spectacular weekend.
xo
HAPPY BIRTHDAY BABY BLOG!!!! xoxoxoxo
ReplyDeletehappy blog birthday jessica, and rock on!
ReplyDelete